BELLA Immersion Hand Blender with Whisk Attachment, Quickly Mixes Sauces, Purees Soups, Smoothies & Dips, BPA-Free, Easy To Clean, Stainless Steel/Red

Price: $56.40
(as of Apr 24,2023 07:22:07 UTC – Details)

From the manufacturer

The Tool that Does it All, So You Don’t Have To!

The BELLA Hand Immersion Blender is this year’s must-have kitchen tool that offers the versatility to blend, puree and whip in one easy step. The two speed setting and powerful 250 watt motor makes preparing omelets, soups, smoothies, meringues and dips as simple as it gets. The ergonomic grip and soft touch buttons makes operation easy and comfortable. The long stainless steel 6″ blending shaft reaches into deep pots for blending and pureeing over the stove top. Whipping eggs and icing is possible thanks to the stainless steel whisk attachment. Whether you need to blend on your stovetop or countertop, the long 6-foot cord gives you the flexibility to maneuver without having to re-plug the unit as you move. Each attachment is easy to remove and install with one simple twist. The attachments are both dishwasher safe making clean up a breeze.

BELLA Hand Immersion Blender

Perfect for the Smaller Kitchen!

Replace those larger and clunkier blenders and mixers with this sleek BELLA Hand Immersion Blender. Its 6-foot cord even allows you to maneuver between the stove and the countertop. Small enough to store in a drawer, while packing enough punch to tackle any prep job you throw at it!

Keep it Healthy and Creative!

The two speed setting and powerful 250 watt motor makes preparing omelets, soups, smoothies, meringues and dips quick & easy. Your new go-to tool for soups, smoothies, sauces, whipped cream, salsa, guacamole or even baby food!

One Tool, Countless Uses!

Blend, whip, chop & puree directly into tall pots & pans. This handheld blender includes durable, dishwasher safe, stainless steel blade systems & whisk attachment. Each attachment is easy to remove and install with one simple twist!

BELLA Baby Food Terrine

Overview

COOK TIME: 20 minutes

SERVINGS: 4

What To Do

1) In the tall blending cup, add the spinach and 3 tablespoons of the stock and puree until smooth.

2) Repeat this step with the potatoes and carrots.

3) Layer each of four 4-ounce ramekins with a 1/4 cup of each mixture and chill until ready to serve.

What You’ll Need

1 cup steamed fresh spinach, squeezed dry
1 cup chicken or vegetable broth
1 cup cooked carrots
1 cup mashed potatoes

BELLA Raspberry Cheesecake French Macaroons

1) Preheat oven to 300F. Place sieve over a medium bowl, sift in the powdered sugar and almonds. Remove sieve and whisk together until combined.

2) In a large metal bowl, add the 2 egg whites. Using the BELLA Hand Immersion Blender with the whisk attachment, beat the egg whites on high until they become slightly foamy.

3) Add in half of the granulated sugar to the egg whites, continue to whisk for 1 min. Then, add in the remaining sugar, whisk until egg whites are glossy and hold soft peaks.

4) Add a pea sized amount of pink food coloring, continue whisking egg whites until they hold stiff peaks.

5) Begin the macaroon process by adding half of the dry ingredients to the egg whites. Using silicone spatula, gently fold the dry ingredients into the mixture. Should take 15-20 folds.

6) Once combined, add in rest of dry ingredients, fold until mixture is uniform.

7) Add mixture to a large piping bag with a round tip. Place silicone mat on baking sheet, pipe out macarons with 1″ diameter.

8) Lift baking sheet and gently tap against counter 3-4 times to remove bubbles.

9) Set aside for 45-60 min. Gently rub finger on a macaron; if dry to the touch/doesn’t stick to your finger, ready to bake for 15-18 minutes at 300F. Ensure macarons don’t brown.

10) Remove from oven to cool.

11) In small pan, add raspberries and granulated sugar. Cook on medium low for 7 min. Set aside to cool.

12) In medium bowl, add cream cheese, powdered sugar, vanilla extract and raspberry mixture. Using the BELLA Hand Immersion Blender with whisk attachment, mix until filling becomes light and airy. This should take ~ 5 min.

13) Add raspberry cheesecake filling to a small piping bag with round tip and pipe a small amount onto each of the macaron bottom cookies. Place the top cookies on top. Enjoy!

What You’ll Need

1 cup powdered sugar, ¾ cup finely ground almonds
2 egg whites, room temperature
¼ cup granulated sugar
Pink gel food coloring
1 cup fresh raspberries
1 teaspoon granulated sugar
½ cup cream cheese, softened
2 tablespoons powdered sugar, 1 teaspoon vanilla extract

SIMPLE CLEANUP: Perfect for the smaller kitchen, this handheld blender includes durable & removable dishwasher safe stainless steel blade system & whisk attachment. Ergonomic grip for comfortable use.
EASY RECIPES: Small enough to store in a drawer, this mixer is great for making soups, smoothies, meringues, dips, sauces, mayo, chutney, whipped cream, salsa, baby food, guacamole & batters for baking.
KITCHEN ESSENTIALS: BELLA offers a full range of high-quality products including air fryers, waffle irons, toasters, coffee makers, electric kettles, slow cookers, espresso machines, griddles & juicers.
MIX IT UP: The kitchen should be fun. With BELLA It can be. We provide you with quick & convenient kitchen solutions to simplify your hectic life, including small kitchen appliances, cookware & housewares.